Step 1
Start by tossing ice, chocolate syrup, heavy cream, vodka, coffee liqueur, brown sugar, vanilla extract, cinnamon, espresso powder, and a pinch of salt into a blender. Blend everything together until it’s nice and smooth. Next, take your glasses and drizzle a bit of chocolate syrup on the inside to create a fun, swirly pattern. Finally, pour the mudslide mixture into each glass, stopping about an inch from the top. Serve immediately and enjoy!



