A LITTLE INSPIRATION FOR EVERY MEAL Have a recipe? Share it →
Home / Beverage
THE RECIPE COLLECTION · Beverage

Pumpkin Pie-Inspired Vegan Smoothie

This cozy smoothie blends warm spices and creamy pumpkin for a deliciously comforting treat. Perfect for those who want the flavors of fall in a quick, plant-based drink.

Start cooking ↓
TIME6 min
SERVINGS4
RATING5.0 / 5
Pumpkin Pie-Inspired Vegan Smoothie
01 / WHAT YOU NEED

Ingredients

02 / HOW TO MAKE IT

Let's cook.

You Might Like
Chicken in Flaky Pastry Pockets
01

Step 1

Start by adding the pumpkin puree, almond milk, water, pumpkin syrup, pumpkin pie spice, and your choice of sweetener into a blender. Give everything a good blend for about 5 to 10 seconds until it’s well mixed. Then, toss in some ice cubes and blend again until the smoothie is nice and smooth. Pour it into your favorite glass and enjoy!

03 / EXTRA DETAILS

Good to know.

Cook's tip

- Use canned pumpkin puree for a smooth texture and rich flavor.
- Blend the ingredients thoroughly to avoid any graininess from the spices.
- Add a frozen banana for extra creaminess and natural sweetness.

Why you’ll love it

This smoothie captures the warm, cozy flavors of fall in a quick and nutritious drink. It’s perfect for those who want a delicious treat without dairy or added sugars. Plus, it’s packed with vitamins and fiber from pumpkin and spices.

Serving ideas

Enjoy this smoothie chilled as a festive breakfast or afternoon snack. Garnish with a sprinkle of cinnamon or a few pumpkin seeds for added texture and visual appeal. It pairs well with a handful of nuts or a slice of whole-grain toast.

Storage & leftovers

This smoothie is best enjoyed fresh but can be stored in an airtight container in the fridge for up to 24 hours. Stir well before drinking, as some separation may occur. Avoid freezing as it can change the texture.

KEEP EXPLORING

More to make.