Colorful Fruit Bowl

This refreshing fruit bowl is a delightful mix of vibrant flavors and juicy textures that brighten up any meal or snack time. It's quick to prepare and perfect for a healthy boost throughout your day.

Start cooking ↓

TIME25 min

SERVINGS4

RATING5.0 / 5

01 / WHAT YOU NEED

Ingredients

Mayonnaise 1 Cup Cream ½ Cup Cocktail Syrup ½ Cup Milk ¼ Cup Sugar Powder 3 tbsp Pepper ½ tsp Mango 1 Cup Apple 1 Cup Peach 1 Cup Banana 1 Cup Cocktail 1 Cup Boiled Macaroni 1 Cup Chopped Almonds for garnishing

02 / HOW TO MAKE IT

Let's cook.

01

Step 1

In a small bowl, combine the mayonnaise, cream, cocktail syrup, milk, powdered sugar, and a pinch of pepper. Stir everything together until smooth.

02

Step 2

In a big mixing bowl, toss the chopped mangoes, apple, peach, and banana.

03

Step 3

Add the boiled macaroni and the dressing you just made to the fruit. Gently mix everything so the fruit and pasta are well coated.

04

Step 4

Sprinkle some chopped almonds over the top for a nice crunch before serving.

03 / EXTRA DETAILS

Good to know.

Cook's tip

- Use ripe but firm fruits to keep the bowl looking colorful and fresh.
- Add a squeeze of lemon or lime juice to prevent fruits from browning.
- Chop fruits into similar sizes for easy eating and a balanced look.

Why you’ll love it

This dish is bright, fresh, and full of natural sweetness. It’s a great way to enjoy a variety of fruits all at once. Plus, it’s quick to make and perfect for any time of day.

Serving ideas

Serve chilled for a refreshing treat, especially on warm days. It pairs well with yogurt, granola, or a drizzle of honey. You can also add a sprinkle of nuts or seeds for extra texture.

Storage & leftovers

Store leftovers in an airtight container in the fridge. For best taste and texture, eat within a day or two. Keep any cut fruits separate if you want to maintain freshness longer.