Home / Main Course

THE RECIPE COLLECTION · Main Course

Chicken and bread combo

This simple and satisfying meal brings together tender chicken and fresh bread for a comforting combo that's perfect any time of day. Quick to prepare and full of flavor, it’s sure to become a favorite in your kitchen.

Start cooking ↓

TIME40 min

SERVINGS4

RATING5.0 / 5

01 / WHAT YOU NEED

Ingredients

Chicken 500g Salt 1 tsp Pepper ½ tsp Breadcrumbs 3 tbsp 1 egg Flour As required Beaten eggs Breadcrumbs Oil for frying Oil ½ tsp Burger Buns (2 for each) Mayonnaise ½ Cup Tomato Ketchup ¼ Cup Chilli Sauce 2 tbsp Lettuce Tomato Slices Cucumber slices

02 / HOW TO MAKE IT

Let's cook.

01

Step 1

In a food processor, combine the chicken, salt, pepper, breadcrumbs, and egg. Pulse everything together until well mixed.

02

Step 2

Shape the mixture into round patties. Heat some oil in a pan over low heat and cook the patties for about 10 minutes on each side, until they’re golden brown and cooked through.

03

Step 3

While the patties cook, lightly toast the burger buns in a little oil until they’re golden and crispy.

04

Step 4

Mix together mayonnaise, ketchup, and chili sauce to make a simple, tasty sauce.

05

Step 5

To assemble, spread the sauce on the bottom bun, then layer on some lettuce, the chicken patty, tomato slices, and cucumber slices. Top with the other half of the bun.

06

Step 6

Your delicious, soft chicken patty burger is ready to enjoy!

03 / EXTRA DETAILS

Good to know.

Cook's tip

- Use bone-in chicken for more flavor and moisture.
- Toast the bread slightly to add a nice crunch.
- Season the chicken well with herbs and spices before cooking.

Why you’ll love it

This dish combines tender, juicy chicken with the comforting texture of fresh bread. It’s easy to prepare and perfect for a quick meal. The flavors work well together, making it a satisfying option for any day.

Serving ideas

Serve with a side of fresh salad or steamed vegetables to add color and nutrition. A dipping sauce, like garlic mayo or mustard, can enhance the flavors even more. This combo is great for lunch or a casual dinner.

Storage & leftovers

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat the chicken gently to keep it moist, and refresh the bread by warming it in the oven or toaster. Avoid storing bread and chicken together if the bread may get soggy.