Chewy Fruit and Oat Bars

These bars are a delicious and wholesome snack that combine the natural sweetness of fruit with hearty oats for a satisfying bite. Perfect for on-the-go energy or a quick treat, they’re easy to make and great for the whole family.

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TIME1 hr

SERVINGS4

RATING5.0 / 5

01 / WHAT YOU NEED

Ingredients

cooking spray ½ cup butter 1 ¼ cups whole wheat flour ½ cup unbleached all-purpose flour ½ teaspoon salt ½ teaspoon ground cinnamon ¼ teaspoon baking soda ¼ teaspoon ground allspice 2 cups rolled oats 1 cup sliced fresh strawberries 1 cup fresh blueberries

02 / HOW TO MAKE IT

Let's cook.

Step 1

Start by heating your oven to 400°F (200°C) and greasing a 10x14-inch baking dish with cooking spray. In a large bowl, beat together the brown sugar and butter until the mixture is smooth and creamy. In another bowl, whisk together the whole wheat flour, all-purpose flour, salt, cinnamon, baking soda, and allspice. Gradually add the dry ingredients to the butter mixture, stirring well to combine. Then fold in the oats using a wooden spoon until everything is mixed. Press half of this oat mixture firmly into the bottom of your prepared pan.

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Step 2

Pop it in the oven and bake for about 10 minutes. While that’s baking, get your strawberries and blueberries ready. When the crust is done, spread the fruit evenly over it, then sprinkle the remaining oat mixture on top. Gently press down the top layer to help it stick to the fruit and flatten it a bit.

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Step 3

Return the dish to the oven and bake until the edges turn golden brown, around 20 to 25 minutes. Once it’s out, let the bars cool completely in the pan before cutting them into 24 squares. Enjoy!

03 / EXTRA DETAILS

Good to know.

Cook's tip

- Press the mixture firmly into the pan to help the bars hold together well.
- Use a mix of dried fruits for varied flavor and texture.
- Let the bars cool completely before cutting to prevent them from falling apart.

Why you’ll love it

These bars offer a perfect balance of sweet fruit and hearty oats, making them a satisfying snack any time of day. They are chewy, filling, and easy to take on the go. Plus, they use wholesome ingredients that provide lasting energy.

Serving ideas

Enjoy these bars as a quick breakfast with a cup of tea or coffee. They also make a great midday snack or an easy dessert when paired with yogurt or fresh fruit.

Storage & leftovers

Store the bars in an airtight container at room temperature for up to a week. For longer freshness, keep them in the fridge or freeze individually wrapped bars for up to three months.