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Blueberry Lemonade Sweetened with Stevia

This refreshing drink combines the bright flavors of fresh blueberries and zesty lemon for a naturally sweet and tangy treat. Perfect for cooling off on warm days, it’s lightly sweetened with stevia for a guilt-free sip.

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TIME6 min
SERVINGS4
RATING5.0 / 5
Blueberry Lemonade Sweetened with Stevia
01 / WHAT YOU NEED

Ingredients

02 / HOW TO MAKE IT

Let's cook.

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01

Step 1

Start by gently muddling the blueberries right in your glass along with the lemon juice to release all those fresh flavors. Next, toss in a few sprigs of thyme and sprinkle in the organic stevia to sweeten things up a bit. Give everything a good stir to mix it all together. Then, slowly pour in sparkling water until it reaches your preferred level of fizz. Finally, add a few extra blueberries and a lemon wheel on top for a pretty, refreshing touch. Enjoy!

03 / EXTRA DETAILS

Good to know.

Cook's tip

- Use fresh lemons for the best bright and tangy flavor.
- Gently crush the blueberries to release their juice without making the drink cloudy.
- Chill the lemonade well before serving to enhance the refreshing taste.

Why you’ll love it

This drink is a refreshing way to enjoy a classic summer flavor without added sugar. The natural sweetness of stevia keeps it light, while the blueberries add a burst of antioxidants. It’s perfect for hot days when you want something cool and healthy.

Serving ideas

Serve over ice with a sprig of mint or a lemon slice for a pretty touch. It pairs well with light snacks like cucumber sandwiches or fresh fruit salad. You can also add a splash of sparkling water for some fizz.

Storage & leftovers

Keep the lemonade in a sealed container in the refrigerator. It’s best enjoyed within 2-3 days for optimal freshness. Stir well before pouring, as natural settling may occur.

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